OHC (Oil Holding Capacity)

Oil Holding Capacity corresponds to the amount of oil that a sample can absorb per unit of weight. It is measured by putting the sample in an excess of oil and then eliminating the free oil by centrifugation. An ingredient with high OHC can be used to improve the texture of a product. It can also be used to improve the juiciness of meat products after cooking.

centrifugeuse